Cantucci mandorle (200 g)
(with almonds and pistachios)
The classic biscuit of the Tuscan tradition, with many almonds of the highest and most select quality
Sapori del Lago Nero S.r.l., Cutigliano
The history of Sapori del Lago nero begins with a small corner shop in Appennino, known for its quality bread and excellent biscuits. The Cantucci have become popular and famous far beyond the borders of the country.