Grappalinos - Aeschbach Chocolatier (8er)

This special combination of grappa, biscuit and chocolate filling.

18.00 CHF
VAT included plus shipping costs
From Swiss warehouse

 Customer ratings and reviews
Nobody has posted a review yet

Grappalinos - Aeschbach Chocolatier (8er)

Aeschbach Chocoaltier - the traditional Swiss family company

The Aeschbach family's creed is to use fair and sustainable raw materials at all times, from which the best chocolate and confectionery specialties are made. In-house original recipes, selected natural ingredients, loving handwork and fresh products every day are the secret of the company's success.

UTZ certified

Aeschbach produces exclusively UTZ certified chocolate and confectionery specialties. UTZ guarantees the use of products from sustainable cultivation.

FLO Cert

The goal of the traditional company is to work only with Fairtrade products (Fairtrade strengthens small farmers and plantation workers in developing and emerging countries). It is extremely important to Aeschbach that, in addition to happy customers, they also treat suppliers, small farmers and employees fairly, in a contemporary manner and in accordance with their cultural requirements.

RSPO certified palm oil

The family-owned company does not use palm oil for most of the chocolate and confectionery specialties. RSPO certified palm oil is used for certain products. At the same time, Aeschbach Chocoaltier is working on the development of substitute recipes that ensure that palm oil is completely avoided.

Average nutritional information (per 100 g)

Energy (kcal): 500.87 kcal

Fat: 28.58 g

Carbohydrates: 48.94 g - of which sugar 41.49

Protein: 4.45 g

Salt: 0.14

Sugar, bisquit (zucZucker, bisquit (sugar, WHEAT FLOUR, WHOLE, salt, emulsifier (SOYA lecithin)), cocoa mass, cocoa butter, MILK POWDER, water, grappa 55 vol% 5%, vegetable fats (palm), HAZELNUTS, MILK, cognac 60 vol%, glucose, humectant (sorbitol), CREAM POWDER, marascino 28 vol%, WHOLE CREAM, BUTTER CLEAN FAT, EGG WHITE, emulsifier (SOYA lecithin), ALMONDS, flavoring, invert sugar, vanilla, preservative (E200). Cocoa: 44% at least. Ker, WHEAT FLOUR, WHOLE, salt, emulsifier (SOYA lecithin)), cocoa mass, cocoa butter, Williams 53 vol% 7%, MILK POWDER, vegetable fats (palm), water, HAZELNUTS, pear juice concentrate 2%, MILK, glucose, humectant (Sorbitol), CREAM POWDER, WHOLE CREAM, BUTTER CLEAN, EGG WHITE, emulsifier (SOYA lecithin), ALMONDS, aroma, invert sugar, vanilla, preservative (E200). Cocoa: at least 44%. Alcoholic.


Be the first to write your review !

Products from Aeschbach Chocolatier

Related prdoucts