Product: ID2738 / EAN:

Frantoio Peperoncini farciti con Tonno (280g)

18.90 CHF
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Small, spicy Piedmont peperoncini are hollowed out by hand, cooked in white wine and stuffed with a mixture of tuna, anchovies, capers and parsley and preserved in olive oil. Very suitable for antipasti or with meat and vegetable dishes.

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