Mancini Calamarata di semola di grano duro (500g)
Product: ID4219 / EAN:
  • Mancini Calamarata di semola di grano duro (500g)

Mancini Calamarata di semola di grano duro (500g)

CHF6.70
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Info Mancini: "Our pasta is made from durum wheat grown directly by the company. The only ingredients used are semolina and water. We use circular bronze dies and dry the pasta at temperatures below 44 ° C, using about 20 hours for short pasta and about 40 hours for long pasta. The calamarata has a diameter of 30 mm and is 16 mm long. The cooking time is 12-14 minutes."

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